Chicago Cubs Hamburger

Baseball time is here again, as the song goes, and the Cubs will be back for another season at beautiful Wrigley Field, starting on Thursday, April 7, with a four-game home stand against Milwaukee

The Cubs announced new food and drink options at Wrigley Field, including a Small Cheval burger stand. Wrigley Field will feature some new amenities for Cubs fans to enjoy this season.

A Half Pound of Steak Burger topped with Cheddar, Hickory Smoked Bacon, Crispy Onions, and a Sweet and Smokey BBQ Sauce, served on a Gourmet bun free shuffleboard, sidewalk patio cafe, and beer garden. Come on by and watch your 2016 World Champion Chicago Cubs. Go Cubs! THE BEER IS ALWAYS COLD, THE FOOD IS FANTASTIC, AND THE SERVICE IS

Chicago Dog kiosks are found in most all of the concourses, on both levels and on the Bleacher Patio. Chicago Dog has Vienna Beef franks or Polish sausages on poppy-seed buns, on which you can add a big pile of raw or grilled onions, chopped tomatoes, sport peppers, mustard, sauerkraut, celery salt and that bright green relish that make it a dog quotdragged through the gardenquot as Chicago

From Jibarito Sandwiches to Kimchi Burgers, Wrigley Field's 2025 menu is stacked. See what new foods the Cubs are pitching this season. If your appetite for a great season is only matched by your hunger for tasty food, the Chicago Cubs have you covered this season.

Cuban-Style Burger. Everyone loves a good burger. Waveland Grill at Wrigley switches up the traditional beef burger with a Cuban flair. Da Burger features a grilled pork burger. Dining on Giordano's is the perfect way to enjoy Chicago classics the Cubs and our popular pizza. Plus, pizza is easy to eat, so you can keep our eye on the

Kimchi Burger. Description The South Korean spin on a vegan dish highlights a Plant-Based Patty with Kimchi Veggie Slaw, Broccoli Slaw, and Hoisin Aioli on a Toasted Sesame Bun. WARNING The item is only available for April 4-9 vs. Padres amp Rangers. Location Marquee Classics Home Plate Concourse, Section 117 Chili Lime Fries. Description One of the limited-time offerings has the

Wrigley Field Concessions Guide

Between burgers, hot dogs, and Italian beef, cow makes a strong showing at Wrigley even if the Cubs might not always do the same. But if you're the type of person who feels the magnetic pull towards all things beef, this sandwich is also worth considering. The thin pieces of steak taste nice and zesty thanks to an ancho chile rub, while the

Clark the Cub, the Chicago Cubs mascot and Mary-Ann Culleton, an executive chef for Levy Restaurants at Wrigley Field, hold the Baseball Donut during the Taste of Wrigley Field food preview at the